Chef Special: Fine Dining Feature

This dinner menu of fine dining options satisfies everyone's cravings. Stacks Market Chefs bring a taste of finery to this dinner with a Grilled Hangar Steak with Shrimp and Crab butter served alongside a Potato Pave and Charred Broccolini. Enjoy this fine dining experience on Thursday, October 28th, from 4:00 p.m. - 7:00 p.m. black tie optional.