Breakfast for Dinner
Not a morning person? That's okay! We have a dinner menu complete with the best that breakfast has to offer. Indulge in a Cream Cheese Stuffed Red Velvet French Toast or Cajun Chicken and Biscuits, both paired with Bacon, Sausage, and Scrambled Eggs; on the side and a Greek Yogurt and Cream Cheese Fruit Tart. Set your alarm for 4:00 p.m. - 7:00 p.m. on Wednesday, November 3rd, in The Mill Cafe.