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We Are
Campus Dining
About Us
Penn State Dining is committed to delivering a diverse dining experience with healthy, freshly prepared meals that cater to various dietary needs, showcasing local, regional, and international cuisine.
We aim to set the standard by providing excellent food in modern dining facilities, accompanied by exceptional service. We also prioritize nutritional education and accommodating dietary restrictions. Campus Dining spans the entire University—explore the dining locations below to discover more. We look forward to serving you!
Where to Eat
Dining Information
Dining Events
Jan
15
Hot & Spicy Foods Day
All Day
Brodhead Bistro
Come down to Brodhead Bistro for lunch and celebrate Hot and Spicy Foods Day with us! Enjoy sandwiches such as Mushroom Quesabirra or Roast Turkey and Brie with Strawberry Habenero Jam alongside Jalapeno Braised Chicken, Chipotle & Cheddar Mashed Potatoes, and Honey Sriracha Brussel Sprouts. Be sure to grab a mug of Spiced Peruvian Hot Chocolate!
Jan
21
Ramen Bar & Bento Box
All Day
Brodhead Bistro
During dinner hours build a made-to-order Ramen Bowl. We will also be offering Tempura Broccoli, Chicken Karaage Bento Boxes, and Orange Teriyaki Salmon Bento Boxes.
Feb
05
Superbowl Kick Off Party
All Day
Brodhead Bistro
Kick off the Super Bowl with us during lunch time at Brodhead! Enjoy a bowl of Cincinnati Chili with Shredded Cheddar Cheese, Duck Poutine, Irish Fried Potato Pierogies, Meatballs and Garlic Bread on a Stick, or a Crab Dip Stuffed Pretzel Stick.
Save Time. Order Ahead with Penn State Eats.