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We Are
Campus Dining
About Us
Penn State Dining is committed to delivering a diverse dining experience with healthy, freshly prepared meals that cater to various dietary needs, showcasing local, regional, and international cuisine.
We aim to set the standard by providing excellent food in modern dining facilities, accompanied by exceptional service. We also prioritize nutritional education and accommodating dietary restrictions. Campus Dining spans the entire University—explore the dining locations below to discover more. We look forward to serving you!
Anchor Destination
Where to Eat
Dining Information
Dining Events
Feb
02
February Deli Special
All Day
Blue Apple Cafe
Enjoy a delicious Seafood Salad Half Sub for a limited time only!
Feb
17
Lunar New Year
All Day
Blue Apple Cafe
Kick off the Year of the Horse with us this evening at Blue Apple. Our dinner options include Whole Chinese Tilapia, Vegan Fried Rice, Shrimp Lo Mein, Spring Rolls, Pork Potstickers with Ponzu, Broccolini with Garlic Oil and Red Pepper Flakes, and Steamed Rice.
Feb
24
Southern Comfort Food
All Day
Blue Apple Cafe
Get your fix of comfort food this afternoon at Blue Apple Cafe. For Lunch we will be offering Southern Oxtail, Baked Macaroni and Cheese, Sweet Potato Pie, Smothered Chicken, Collard Greens with Smoked Turkey Bacon, and Black Eyed Pea Jambalaya.
Save Time. Order Ahead with Penn State Eats.