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We Are
Campus Dining
About Us
Penn State Dining is committed to delivering a diverse dining experience with healthy, freshly prepared meals that cater to various dietary needs, showcasing local, regional, and international cuisine.
We aim to set the standard by providing excellent food in modern dining facilities, accompanied by exceptional service. We also prioritize nutritional education and accommodating dietary restrictions. Campus Dining spans the entire University—explore the dining locations below to discover more. We look forward to serving you!
Where to Eat
Anchor Destination
Dining Information
Dining Events
Apr
06
April Deli Special
All Day
Dobbins
For a limited time only, we will be offering a Muffalata Half Sub.
Apr
15
Street Foods
All Day
Dobbins
Homesick? Our lunch menu this afternoon includes a variety of street foods from around the world such as Hurricane Fries, Chicken Satay with Peanut Sauce, Crispy Potato and Cheese Korean Corn Dogs, Choripán, and Mexican Street Corn.
Apr
22
Keystone Spring Harvest
All Day
Dobbins
Join us at Dobbins for a cozy Pennsylvania lunch. We're serving Chicken Corn Soup, Smoked Trout Penne, Fried Trout Sandwiches, Zucchini Chickpea Fritters with Whipped Roasted Red Pepper Feta, and Amish Potato Pancakes with Applesauce. It wouldn't be a true Pennsylvania feast without a Whoopie Pie for dessert!
Save Time. Order Ahead with Penn State Eats.