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We Are
Campus Dining
About Us
Penn State Dining is committed to delivering a diverse dining experience with healthy, freshly prepared meals that cater to various dietary needs, showcasing local, regional, and international cuisine.
We aim to set the standard by providing excellent food in modern dining facilities, accompanied by exceptional service. We also prioritize nutritional education and accommodating dietary restrictions. Campus Dining spans the entire University—explore the dining locations below to discover more. We look forward to serving you!
Anchor Destination
Where to Eat
Dining Information
Dining Events
Jan
16
Hot & Spicy Foods Day
All Day
Port Sky Cafe
Come down to Port Sky Cafe for lunch and celebrate Hot and Spicy Foods Day with us! Enjoy sandwiches such as Mushroom Quesabirra or Roast Turkey and Brie with Strawberry Habenero Jam alongside Jalapeno Braised Chicken, Chipotle & Cheddar Mashed Potatoes, and Honey Sriracha Brussel Sprouts. Be sure to grab a mug of Spiced Peruvian Hot Chocolate!
Jan
21
Ramen Bar & Bento Box
All Day
Port Sky Cafe
During lunch hours build a made-to-order Ramen Bowl. We will also be offering Tempura Broccoli, Chicken Karaage Bento Boxes, and Orange Teriyaki Salmon Bento Boxes.
Jan
28
Comfort Foods
All Day
Port Sky Cafe
Join us for dinner this evening and lift your spirits with a wide array of comfort foods. We will be serving Vegetarian Hot and Sour Soup, Gochujang Braised Short Ribs, Black Vinegar Barbecued Shrimp, Cheesy Grits, and Sauteed Broccoli Rabe.
Save Time. Order Ahead with Penn State Eats.