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Jan
26
Breakfast For Dinner Chef Series: Sourdough Apple Butter Toast with Brie & Candied Almonds
January 26, 2022
05:00 pm
- 07:30 pm
All Dining Commons Locations
Dining Events
Enjoy the "Toasting the Competition" winning feature: Sourdough Apple Butter Toast with Brie & Candied Almonds. This fall semester feature from Chef Cory (West Food District) won the most votes and will be served during dinner in all locations.